New sanitary rules in progress at the reopening:

 

​​

• An external line to taking orders outside the restaurant, as "first in, first out" mode, with markings on the ground,

• Free use of hydroalcoholic gel in order to disinfect your hands after using the payment machine in the event of contact,

• possible contact free up to 50 euros (according to new banking rules),

• Concerning the staff, maintaining Security standards, although this point was always our priority before.

• Hand cleaning (non-contact soap, non-contact rinsing and non-contact drying) every 30 minutes

• Regular cleaning with a disinfectant wipe of all surfaces: counter, electronic payment terminal, touch screens…

 

And more important: we have prepared the transition since the restaurant was closed, with the help of experts, monitoring standards and legal obligations.

 

But most important thing:

with common sense!